Nutmeg Street Kitchen.
Inspired by Indian Street Markets
The team that brought you the beloved Nutmeg restaurant in Clifton has teamed up with Michelin-trained chef Shishir Sinha to launch an exciting new Indian restaurant that celebrates India’s vibrant street markets – Nutmeg Street Kitchen.
Our Menus
Our philosophy revolves around the journey from farm to market to plate. Influences from the Himalayan region and various Indian states are evident as the restaurant employs traditional cooking methods like wood fires and natural smoking, delivering an authentic taste that echoes India's dynamic street food culture.
Our Story
Taking inspiration from India's bustling street markets, Nutmeg Street Kitchen showcases an array of dishes, flavours, and ingredients that define Indian street market cuisine. These influences are refined into daytime and evening menus, alongside an exciting tasting menu in our gorgeous, city-centre restaurant.
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